Please see the menu for the Annual Awards Ball it’s a three course meal.  You will be able to chose your main course on the night.
StarterÂ
Vegetable soup
MainÂ
Roast chicken.
VegetarianÂ
Spinach and goats cheese tart.
DesertÂ
Sticky toffee pudding.
Tickets will be on sale (available from the club shop on Friday 3rd)
If you have any dietary requirements please email your details to Julieanneord@gmail.comÂ